Cleveland's Best Seafood Restaurant

· 4 min read
Cleveland's Best Seafood Restaurant

A fresh-off-the-boat take on the local, the eatery is an inner-city seafood venue poised at providing you and your family a spot for your midweek and end-of-week coddlings. Their eclectic restaurant setting and menu is a remix of global seafood dishes, bringing you shellfish pot-au-feu, seafood risotto, and softshell crab sliders, tiger prawns, kingfish sashimi and Cajun fish tacos. Housed in a converted Queenslander, One Fish is perfect for a casual dinner, takeaway, or a weekend warrior’s waistline and serves them in styles to suit every fish eater’s flavour.
We have aimed to create a place where guests can indulge in the best of the distinct Queensland lifestyle housed in a nautically inspired interior. Every licensed restaurant cleveland plate is prepared with care by co-owner Costa Savva, whose barramundi – grilled to perfection – remains a standout. The expansion has allowed Sea Fuel to evolve from a local gem into a true dining destination – while still retaining the heart and authenticity of a family-run business. At Sea Fuel, we work with our heart and soul to ensure that you get the best tasting seafood in town accompanied by the friendliest service and an atmosphere that makes every visit unforgettable. Sign up for our email to enjoy your city without spending a thing (as well as some options when you’re feeling flush).

Using sustainable Australian fish from the best and premium suppliers in the region, we believe that the quality of the ingredients is the real magic behind the great-tasting creations of our  master chefs.
This former café has been revamped into a casual eatery-bar, where locals can sit on the big, breezy deck and enjoy some classic fish and chips along with their recourse of beverages. The shop’s owners pride themselves in making their pickles, condiments,  potato scallops,  hand-cut chips, crumb. Customers can choose from fresh fish; perch, barramundi or salmon and add a delicious house-made side like corpulently hand-cut chips, onion rings, battered pineapple or mushy peas. Or, enjoy tasty chip butties, fish burgers and veggie burgers topped with halloumi, salad and curry sauce. Blue Ocean offers ample serving to a menu of fresh and prepared seafood, platters, and burgers in alfresco. Overall, this seafood restaurant reigns supreme for a suburban fish and chips shop.
The restaurant’s first-line dishes include the Salt & Pepper Squid, BBQ Whole Snapper with Asian Noodles. Whether you're exploring Australia's best beaches or planning a pit stop on your great Australian road trip, we've rounded up the best fish and chips shops in Australia. The list blends the bustling seaside classics that Time Out's editors know and love with hidden local gems recommended by our readers. And it’s not just about the fish – most spots also dish up nostalgic favourites like potato scallops (or cakes, depending where you’re from), fried dim sims and Chiko Rolls (AKA Australia's favourite snack). Within walking distance of the Brisbane River, this mum-and-dad operation began on a wing and prayer and ballooned to be one of the best shops for fish & chips in Brisbane. Their cooking techniques leverage a myriad of sustainable fish that will inevitably satiate you sizzling savours.

Lightly seasoned and flaky, it’s a dish that proves simplicity, done well, is hard to beat. “We’ve always taken pride in the quality of our food, and people kept telling us they wanted to sit down and enjoy it,” he said. Beautifully seared, expertly cooked by co-owner Costa Savva, the fish arrived with a delicate, flaky texture that let its natural flavour shine. Seating is available at a range of waterfront and indoor areas, all with full ocean views of Moreton Bay. Madi completed a Bachelor of Communications with a major in Journalism at Western Sydney University and specialises in fitness, food, and culture reporting. More than just a takeaway, Sea Fuel is a shining example of how a small business can grow without losing what made it special in the first place.
Their ethos is artless and pertinent; serve only the freshest seafood, with great customer service, and consistency at the best possible prices. Peruse their menu and enjoy some of Queensland’s finest seafood; brilliantly battered, crumbed or grilled and is drivelling-delicious. Tuck into their snapper with one of Fish Lovers’ freshly-made salads and a big old serve of chips.

If you order a classic fillet of battered fish from a fish and chips shop, chances are it's either hoki or basa because they’re so cheap. At Frying Nemo, they showcase the best produce that the Northern Territory has to offer. There’s actually a whole list of fresh fish to choose from, and you can decide if you’d like it beer battered, tempura battered, crumbed or grilled. Not just a “fish and chip restaurant”, Hooked is a celebration of the sea, serving up the freshest daily catches from local fishermen in Albany, Denmark and Bremer Bay.
With freshly shucked oysters constantly available, fresh prawns and mud crabs may be rare but well worth grabbing some to take home when available. This lax little eatery offers locally sourced seafood and traditional fish and chips; premium fillets, shellfish, prawns and oysters. Helmed by Murray Dalton, with over 20 years’ experience in working with Australian and New Zealand seafood, rest assured this is some of the freshest fish and chips and seafood Brisbane has to share.
Fish and chips are a nostalgic meal for Australians, but it’s easy to forget that they didn’t actually originate here. While the Brits often get the credit for the dish (they do love their salt and vinegar), Portugal is actually the motherland of the ultimate seafood fry-up. Wherever it was invented, we’re just happy that it touched down in the land Down Under – and at just about every waterside location you can imagine. According to Google Reviews, the top-rated fish and chips shop near the Brisbane CBD is West End’s Sea Fuel. Select from our wide variety of seasonal seafood specialties, traditional Australian fish, and exotic homemade salads. Make your evenings more exciting with our tap-fresh and a bottled array of beers and ciders, and enjoy the best flavors all around.